Hi Eater fam, Next Friday and Saturday, you're invited to go behind closed doors at The Cocktail Lounge, Eater's hidden holiday speakeasy, open for two days only at Eater Under Wraps in Brooklyn. Tickets are $35 per person and include a Baileys Brevé, an Eater-curated dessert flight, and specialty cocktail or mocktail upon arrival. Tables are going fast, so use this calendar link to make your reservation now! Here are the details: |
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The Cocktail Lounge
at Eater Under Wraps
Friday and Saturday, Dec. 13-14
Tables available 4:00 - 8:30 pm
97 N 10th Street
Brooklyn, NY 11249 |
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Eater Under Wraps Events 🎄 |
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Master the art of holiday decorating at this workshop led by star pastry chef and three-time James Beard Foundation Award finalist Natasha Pickowicz. Tickets include a welcome hot chocolate, gingerbread cookie with assorted candy and icing for your edible holiday showstopper, and an apron to wear during class and take with you. All ages welcome. $20 per person. |
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Enjoy a taste of DC's world-famous brunch scene with luxurious delicacies like oysters, Kanpachi crudo, Tarte Tropézienne, and more, courtesy of Chef Enrique Limardo of Michelin-starred Seven Reasons Group. You'll also get exclusive access to shop the Eater Under Wraps collection before it opens to the public later that afternoon. $30 per person. |
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More (free!) treats & fun ❄️ |
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Before or after finding the perfect gift at our Eater Under Wraps Holiday Market (Friday and Saturday, December 13-14, 12:00 - 8:30 pm daily), stop by these exclusive (free!) samplings, meet & greets, and happy hours, all located at 97 N 10th Street, Brooklyn, NY. |
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| Mark your calendars for our Justine Doiron book signing for her new cookbook, Justine Cooks. Friday, December 13, 2:30 - 4:00 pm. |
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| Join us for an indulgent Treat Hour presented by Baileys, with giveaways and cocktail-inspired Tipsy Scoop ice cream. Dec. 13 - 14, 7:00 - 8:30 pm. |
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| Meet Paola Velez for a book signing and try treats from her new cookbook, Bodega Bakes. Saturday, Dec. 14, 2:30 - 4:00 pm. |
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| Stop by for a Fan-Fan Doughnut, including their iconic favorites and a limited edition holiday flavor. Friday, Dec. 13, 4:30 - 6:30 pm. |
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| Sample one of NYC's most coveted bagels, PopUp Bagels, with two rip-and-dip options to try. Friday, December 13, 12:00 - 2:00 pm. |
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| Try City Bakery's famous hot chocolate by Maury Rubin — or opt for cinnamon chestnut, an Eater-exclusive flavor. Friday, Dec. 13, 12:00 pm. |
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We can't wait to celebrate the season with you! Team Eater |
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