Making stinky tofu can be fun. Just be prepared for the smell.

Boston chef Barbara Lynch is closing all of her restaurants  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌       ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌       ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌       ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌       ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌       ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌       ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌       ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌       ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌       ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ 

View on web  Lily Fossett IS IT WORTH IT TO MAKE YOUR OWN STINKY TOFU? Homemade stinky tofu can be a fun DIY project. Just be prepared for the smell. TOP NEWS Exclusive: Boston chef Barbara Lynch is closing all of her remaining restaurants The chef's ambitious, tumultuous era in Boston's dining scene has come to an end. Danny Meyer is reopening New York's revolving restaurant Union Square Hospitality Group is taking over the Times Square rooftop restaurant. Seattle will officially require restaurants to pay more than $20 per hour in 2025 The city's tipped minimum wage exemption is ending despite appeals from some small business owners. How to party like a Swiftie in New Orleans for the Eras Tour The best brunches, happy hours, pop-ups, and parties in advance of Taylor Swift's shows at Caesars Superdome. They made a "sports bar for politics." It went about how you'd expect. In under a week, Political Pattie's became Washington, D.C.'s most hated bar. (via Punch) The Portrait Bar THE BEST BURGERS IN NEW YORK CITY From fancy patties to budget-friendly options. Sign up for the Eater New York newsletter for more local dining news, guides, and maps. → TODAY'S VIDEO WATCH: WHY WISCONSIN CHEDDAR CHEESE IS ORANGE GIF: Guillermo Riveros/Murilo Ferreira/John Carlo Rosillo/Nick Mazzocchi/Christian Moreno This email was sent to edwardlorilla1986.paxforex@blogger.com. Manage your email preferences or unsubscribe.   View our Privacy Notice and our Terms of Service. Vox Media,1701 Rhode Island Ave NW, Washington, DC 20036. Copyright © 2024. All rights reserved.