Grocery store workers feel forgotten in vaccine rollout

Plus, a prominent Japanese curry chain's first U.S. location will debut in San Francisco ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌

Plus, a prominent Japanese curry chain's first U.S. location will debut in San Francisco | View on the web

TODAY'S FEATURE CHILDREN OF IMMIGRANTS ALL KNOW THE LUNCHBOX MOMENT. THAT DOESN'T MEAN THEY RELATE. Most people never felt shame around their food and never thought to. That story should fit somewhere, too. Illustration by Emily Chu TOP NEWS   Grocery store workers feel forgotten in vaccine rollout Once lauded as heroes of the pandemic, grocery store employees now struggle for better pay and vaccine priority. Cuomo moves up indoor dining's return in NYC to Friday ahead of Valentine's Day  The governor had indicated last week that he was open to an earlier restart of indoor dining in NYC. NYC restaurant workers rush to get vaccinated as eligibility opens From the Editor: Everything you missed in food news last week.  Sign up for Eater editor-in-chief Amanda Kludt's newsletter 'From the Editor' for a weekly roundup of the most vital news and stories in the food world. Chicago Twitter unites after ABC 7 says Harold's Chicken specializes in hot sauce Harold's and other Chicago chicken shacks are known for their mild sauce. The time 'Thai-spicy' almost took me out "I'm just a girl, sitting in front of a pile of boat noodles, asking it not to scorch her." A prominent Japanese curry chain's first U.S. location will debut in San Francisco Hinoya Curry wants to make Japanese curry as popular as ramen in SF. How Quebec's amended liquor laws helped a Montreal sommelier realize a wine club dream Keaton Ritchie of Larrys and Lawrence says Bill 72 "blew the door wide open." EATER CITY UPDATES 16 NEW RESTAURANTS TO TRY AROUND METRO DETROIT Where to pick up Pinoy baked spaghetti and wings, chicken wontons swimming in chili oil, and soft pretzels. Sign up for the Eater Detroit newsletter for more local dining news, guides, and maps. Photo by Gerard + Belevender eater wine club SIP ONE-OF-A-KIND WINE WITH US Here's another reason to join Eater Wine Club this month: for members who subscribe to the four-bottle box, one of your bottles this month will be a one-of-a-kind wine, exclusively made for subscribers. This special blend of white grapes explodes with notes of bright citrus and tropical fruit, perfect for pairing with a bowl of ceviche or a plate of fried chicken.  Join Eater Wine Club now to snag this wine that you can't find anywhere else. GIF: Alyssa Nassner

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