Alleged inventor of Pizza Hut's stuffed crust says he never got his cut

Modern cookware brands are getting culturally specific  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ 

Getty Images CAN YOU PATENT A PIZZA? ASK THE ALLEGED INVENTOR OF THE STUFFED CRUST. Folding a ring of melty cheese into dough was a revolutionary practice that made Pizza Hut $300 million in a single year. But Anthony Mongiello, who claims to have created the idea, says he never got a slice of the financial pie. TOP NEWS Modern cookware brands are getting culturally specific From Our Place's tagines to Made In's new Amrikan cookware line, the tools from a wider range of global culinary traditions are getting their due. This restaurant hopes to turn subway stations into destinations While the subway struggles to fill retail, a subterranean bar, coffee shop, and pizzeria have opened in a Midtown 1 train station. All hail the Smoke Queen, lighting up Southern California with Asian-inflected barbecue Winnie Yee's landmark restaurant caps a four-year journey as one of Southern California's most notable pitmadams. The salted honey chess pie the Grey's Mashama Bailey and John O. Morisano freak out over A recipe from their book "Black, White, and The Grey." An essential guide to celebrating Ramadan in metro Detroit From iftar buffets, late-night cafes, to where to find culturally relevant ingredients for family gatherings at home. THE 38 ESSENTIAL MILAN RESTAURANTS Pasta at a Michelin-starred spot near Piazza Duomo, paper-thin "mountain pizza" from a second-gen Dolomite pizzaiolo, Negroni sbagliatos at an aperitivo bar popular during fashion week, and more of Milan's best meals. Sign up for the Eater Travel newsletter for more on navigating the world's most delicious dining destinations → TODAY'S VIDEO WATCH: HOW CASA ENRIQUE BECAME THE FIRST MICHELIN-STARRED MEXICAN RESTAURANT IN NYC GIF: Daniel Geneen/Murilo Ferreira/Nicholas Mazzocchi/Connor Reid/Michael Imhoff This email was sent to edwardlorilla1986.paxforex@blogger.com. Manage your email preferences or unsubscribe.   View our Privacy Notice and our Terms of Service. Vox Media, 1201 Connecticut Ave. NW, Floor 11, Washington, DC 20036. Copyright © 2024. All rights reserved.