Your Next Meatless Monday

Eggplant dal, pasta with butternut squash and more satisfying vegetable dishes.

View in browser|nytimes.com Continue reading the main story October 1, 2022 Bryan Gardner for The New York Times. Food Stylist: Barrett Washburne. Your Next Meatless Monday Whether you're a dedicated vegetarian or just looking to incorporate more meatless meals into your week, you're sure to find something to love in our weekly collection of popular New York Times Cooking recipes. Kay Chun's eggplant dal (above) is sure to do the trick, and the trick is simple and oh so cozy. Looking for something even quicker? Her tofu and cabbage stir-fry comes together in nearly half the time. A pasta lush with vegetables is always a stellar option; for that, consider Ali Slagle's pasta with butternut squash, kale and brown butter. And if you simply must have meat on the table, there's always sheet-pan chicken à la Melissa Clark. Continue reading the main story ADVERTISEMENT Bryan Gardner for The New York Times. Food Stylist: Barrett Washburne. Eggplant Dal By Kay Chun 40 minutes Makes 4 servings Bryan Gardner for The New York Times. Food Stylist: Barrett Washburne. Tofu and Cabbage Stir-Fry With Basil By Kay Chun 25 minutes Makes 4 servings Julia Gartland for The New York Times (Photography and Styling) Sheet-Pan Chicken With Roasted Plums and Onions By Melissa Clark 1 hour, plus at least 2 hours' marinating Makes 4 to 6 servings Christopher Testani for The New York Times. Food Stylist: Monica Pierini. Pasta With Butternut Squash, Kale and Brown Butter By Ali Slagle 30 minutes Makes 4 servings Continue reading the main story Continue reading the main story ADVERTISEMENT Need help? Review our newsletter help page or contact us for assistance. You received this email because you signed up for Cooking from The New York Times. To stop receiving these emails, unsubscribe or manage your email preferences. Subscribe to NYT CookingGet the NYT Cooking app Connect with us on: Change Your EmailPrivacy PolicyContact UsCalifornia Notices The New York Times Company. 620 Eighth Avenue New York, NY 10018