The best gifts for wine lovers, according to sommeliers

Plus, how a master baker makes up to 4,000 bavarian pretzels a day

Victor Moussa/Shutterstock IRISH CREAM DESERVES YOUR RESPECT Baileys and other Irish creams give off winter seasonal vibes, but enjoyment of the drink shouldn't be limited to just a few months. TOP NEWS The best gifts for wine lovers, according to sommeliers Eater Wine Club somms recommend gifts that go beyond the bottle. This old-school steakhouse serves one of NYC's best, most elusive prime ribs Critic Ryan Sutton issues a BUY rating on the charcoal-grilled rib steaks and roast prime rib at Gallaghers in the Theater District. How a new, family-owned Ethiopian restaurant in D.C. survived the pandemic Family Ethiopian Restaurant overcame the odds with a tweet and hospitality. A new definition of Jewish food emerges in Bay Area kitchens When what it means to be Jewish is defined by what counts as Jewish food, it's critical the definition considers all Jews. James Beard-winning chef to open new Japanese-Italian restaurant in Hollywood A trio of chefs from Boston, Tokyo, and LA collaborate on what could be the glitziest Hollywood opening next year.   B&B Butchers/Facebook 14 MUST-TRY STEAKS IN HOUSTON The city's best ribeyes, filets, porterhouses and more. Sign up for the Eater Houston newsletter for more local dining news, guides, and maps. → TODAY'S VIDEO WATCH: HOW A MASTER BAKER MAKES UP TO 4,000 BAVARIAN PRETZELS A DAY     GIF: Pelin Keskin/Anna Muckerman/Mohamed Ahmed/Connor Reid     This email was sent to edwardlorilla1986.paxforex@blogger.com. Manage your email preferences or unsubscribe.   View our Privacy Notice and our Terms of Service. Vox Media, 1201 Connecticut Ave. NW, Floor 11, Washington, DC 20036. Copyright © 2021. All rights reserved.