Is it safe to put hot food in the fridge?

And more food safety questions, answered.

View in browser|nytimes.com December 26, 2024 This holiday season, you may find yourself facing a common kitchen question: Is it safe to put steaming hot food in the fridge? Maren Caruso/Getty Images There's a universal — and easy — answer. → Sign up for the Cooking newsletter New recipes, easy dinner ideas and smart kitchen tips from Melissa Clark, Sam Sifton and our New York Times Cooking editors. Get it in your inbox Need help? Review our newsletter help page or contact us for assistance. You received this message because you signed up for updates from The New York Times. To stop receiving From The Times, unsubscribe. To opt out of other promotional emails from The Times, including those regarding The Athletic, manage your email settings. To opt out of updates and offers sent from The Athletic, submit a request. Subscribe to The TimesGet The New York Times app Connect with us on: Change Your EmailPrivacy PolicyContact UsCalifornia Notices The New York Times Company. 620 Eighth Avenue New York, NY 10018