A "Dirty Martini"-Inspired Pasta

Plus: A protein-packed ice cream—made with a peculiar ingredient.    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏ ‌      ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏    ͏

The words "martini" and "pasta" don't really go well together, but turns out, the ingredients actually do! This dirty martini-inspired pasta dish comes together with manzanilla olives, blue cheese, gin, and a few other conventional pasta ingredients. According to Jen, the dish was "just bursting with flavor," and says that the "brininess of the olives complement the salty, creamy blue cheese." I guess you really have to try everything once!   Try It Out!           After watching just one video of cottage cheese ice cream, I honestly already know it's going to be the focal point of my entire summer. People are touting it as a DIY high-protein ice cream, but in our humble opinion, it's honestly just a dang good (and easy to make) DIY ice cream. As Ross puts it, "The saltiness brings out the freshness of the raspberries, the graham cracker crumbs beautifully mask any residual icy bits, and the entire thing has a perfect tang." 🤤   DIY This High-Protein Ice Cream!           We love brutally honest review of famous establishments, and this one's no different. If you're at all familiar with the world of Vanderpump Rules, you might have heard of Schwartz & Sandy's. But is the restaurant simply all hype? Or are the overpriced cocktails actually worth the drive over? Lara and Shelby hold back nothing on their thoughts.   Read More!           Would you ever pay $140 for a box of 12 cookies? That's exactly how much an order of Last Crumb's super exclusive cookies cost, and we tried 'em out for you so you don't have to. If you enjoy flavors such as white chocolate and macadamia or cinnamon toast crunch, then read the rest of the post to find out exactly what a luxurious take on those flavors taste like!    Read More!           If you're a fan of meatballs, then you'll fall in love with this Midwest iteration of it. It uses generous — and I really mean A LOT — servings of grape jelly, BBQ sauce, and chili sauce for a result that's juicy, sweet, and simply irresistible. Take 'em to your next potluck and you'll make a few instant new friends.   Read More!           Flavored water recipes are all over TikTok these days — is anyone even drinking plain water anymore?! And while some people might say that water recipes are a dangerous symptom of diet culture, people who've had bariatric surgery say it's a lifeline. Read more and get all the details on today's biggest food trend debate.   Read More!           What would you do if you were strolling along a river basin and discovered 500 whole pounds of pasta? That's exactly what happened to Nina Jochnowitz of Old Bridge, New Jersey, who promptly reported the sighting on a Facebook post and launched a hundred theories on the pasta's origins. Today, we finally have an explanation for it, and it's actually quite mundane.   Read More!

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