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Saturday, August 13, 2022
So You Bought Too Many Tomatoes
Make basil and tomato fried rice when you go too hard at the market.
You know how it goes: August rolls around, and at the sight of all that produce at the market you black out, somehow making it back to your kitchen with more than a dozen tomatoes and no plan. It's going to be OK, because you can make Hetty McKinnon's basil and tomato fried rice (above), or Ali Slagle's grilled chicken with tomatoes and corn. What's that? You … also bought multiple pints of berries? Deep breaths. There's David Tanis's adaptable blackberry crisp and Melissa Clark's berry upside-down cake for that. You'll find those, and more dishes to cook with your farmers' market haul, in our collection of the most popular recipes right now.
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