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July 4th celebrations invite a host of culinary debates: hot dogs or burgers? Potato salad or coleslaw? But one thing we can all seem to agree on is that dessert should be plentiful, colorful, and complement the heat of summer. If you're the kind of person who prefers starting a meal with dessert, then dive right in!
With all the logistics that go into coordinating a cookout, it's easy to forget the sides. For those times, it's mini corn dogs to the rescue! If you've got corn meal, there's a high chance you have all the ingredients you need to cook up these irresistibly crunchy snacks.
This colorful salad is proof that meaty main dishes don't have to hog the spotlight. With a bit of crunch, a stripe of creamy avocado, and a generous sprinkle of shredded cheese, this salad will fill up your family and friends before the patties have even hit the grill.
Fourth of July is the most popular day of the year to buy sweet corn and we don't think canned corn should be left out of the picture. If you've got a slow cooker, it's just a matter of adding milk, sugar, cream cheese, butter, and letting it do its thing for three hours while you wait for guests to arrive.
This baked, mini iteration of churro bites means less clean-up and more churros enjoyed. If you don't have a star-tipped piping bag, it's pretty easy to make one using an ordinary one. Those plentiful ridges are crucial to making sure each bite is crispy and bearing tons of crunchy cinnamon sugar.
With a bit of imagination, even salad can become a one-handed eating experience! For even more portability, roll up the basil leaf and skewer it between the tomato and mozzarella ball. Want more flavor? Drizzle the pops with some balsamic glaze.
No grill? No problem! A fun family dinner doesn't have to require numerous hours spent outside tending to your BBQ. Sloppy Joes are as American as they come and are full of sweet, smoky, savory flavor that won't leave you craving for anything more.
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